RECIPES

Beaumes-de-Venise Cake
Jean-François Bizalion
We made this cake with grapes, which is traditional, but dried fruit—especially dried figs or apricots—would also be delicious. The cake is even better the next day, when the flavor...
Beaumes-de-Venise Cake
Jean-François Bizalion
We made this cake with grapes, which is traditional, but dried fruit—especially dried figs or apricots—would also be delicious. The cake is even better the next day, when the flavor...